Sparkling English Rose Kombucha Drink

A refreshing sparkling non-alcoholic drink with benefits, inspired by summer’s wild flowers. Awarded Silver in the World Alcohol-Free Awards, Bronze in the International Wine & Spirit Competition, and Great Taste 2 Stars (2025).

A signature blend of sencha green tea infused with gentle notes of elderflower and rose, balancing a light zest with fragrant notes of rose.

natural kombucha fermentation builds layers of crisp complexity combined with floral notes of hops & elderflower with a top note of rhubarb for a delicately dry and floral fizz.

Deliciously tart non-alcoholic drink for aperitifs, pairing with seafood like scallops, white crab, and wild bass, as well as desserts like a lemon posset.